Thursday

01-04-2018
11:00 AM - 2:00 PM

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Salads

Salad Bar
Greek Salad

Main

Smothered Country Pork Chops
Sautéed Salmon w/ Lemon Tarragon Beurre Blanc
Chicken Pot Pie

Sides

Macaroni & Cheese
Black-Eyed Peas
Glazed Carrots
Roasted Zucchini
Butter Top Yeast Roll

Dessert

Bananas Foster Cake

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