Thursday

04-05-2018
11:00 AM - 2:30 PM

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Salads

Salad Bar
Greek Salad

Main

Certified Angus Beef Chargrilled Porterhouse Steak w/ Herb Butter
Mixed Grill of Swordfish & Halibut Puttanesca*
Roasted Turkey w/ Cornbread Stuffing

Sides

Vermicelli Rice
Roasted Potatoes*
Green Beans*
Roasted Butternut Squash*
Yeast Rolls

Dessert

Chocolate Fudge Cake

Soup of the Day

(Available as an add-on or take-out item):
Potato
Cup $3.50 + tax
Bowl $5.95 + tax
*These items are Gluten-Friendly

Menus subject to changes due to availability.

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