The availability of some items may change.
Please note: For parties of 6 or more 18% gratuity will be added to your total check.
Lunch Buffet
(Includes Buffet & Non-Alcoholic Beverages)
- Adult Tuesday- Thursday Lunch- $15.89
- Kids Lunch Tuesday- Thursday (3-10)- $8.88
- Adult Friday Lunch- $ 18.69
- Kids Lunch Friday (3-10)- $12.15
Daily House Specials
(Includes Side Salad, Bread, Chef’s Choice Cookie, and non-alcoholic beverage)
- Monday – Friday House Special – $14.99
From The Grill
(Sandwiches Served with or without Cheese, Lettuce, Tomato, Onion, Pickle)
- HB Burger served with Seasoned Steak Fries – $13.99 (Add cheese for $1.00)
- HB Grilled Chicken Sandwich served with Seasoned Steak Fries – $13.99 (Add cheese for $1.00)
- Black Bean Burger served with Seasoned Steak Fries- $13.99
- Fish Sandwich served with Seasoned Stek Fries- $13.99 (Add cheese for $1.00)
Quick Takes
- American Sub- $7.50
- Classic Club – $7.99
- Turkey Swiss Croissant- $7.99
- The Italian Grinder- $7.99
- Classic Chicken Salad Croissant- $7.50
- Vegan Buddha Bowl- $6.99
- Classic Chicken Salad Cup and Crackers- $4.99
- Fresh Fruit Cup- $4.99
- Classic Chicken Salad Cup w/ Crackers- $4.99
- Classic Buffalo Chicken Salad Cup w/ Crackers- $4.99
Salads
- Cobb Salad – $7.50
- Chicken Caesar Salad – $7.50
- Chicken & Spinach Salad- $7.50
- Side Garden Salad – $3.99
Friday & Saturday Dinners
(Includes Buffet & Non-Alcoholic Beverages)
- Adult Friday & Saturday Dinner- $ 44.00 (includes tax)
- Kids Friday & Saturday Dinner (3-10)- $22.00 (includes tax)
- Please note: There is a $5 surcharge for ordering off the grill, chef specialties, and baskets on Friday and Saturday nights.
Friday & Saturday Dinner Upgrades
- Crab by the Pound (Must purchase a buffet to add this to your order)
- Available Friday and Saturday evening for $ 22.90
- Drago Style Charbroiled Oysters Drenched in Garlic Butter with Po Boy Bread (Must purchase a buffet to add this to your order
- 6 Count- $14.45
- 12 Count- $20.95
Saturday Mimosa Brunch
- Adult Mimosa Brunch- $28.97
- Kids Brunch (3-10)- $14.02
Easter, Mother’s Day, and Father’s Day Mimosa Brunch
- Adult Mimosa Brunch- $40.19
- Kids Brunch (3-10)- $19.63
Chef’s Specialties Combos
(Includes a choice of two sides)
- Herb Crusted Salmon w/ Lemon Caper Beurre Blanc– $19.99
- 10 oz. Chargrilled N.Y. Strip Steak- $19.99
- Blackened Catfish- $17.50
Baskets
- Fried Shrimp Basket- $14.99 (12 pcs)
- Chicken Tender Basket- $14.99 (4 pcs)
- Buttermilk Fried Chicken Sandwich Basket- $14.99
- Chicken Wing Basket- $15.99 (8 pcs)
- Fish Fry with Fries Basket- $15.99 (3 pcs)
- Fish and Shrimp Basket- $17.99 (2 Fish & 5 Shrimp)
- Additional Sauce- $1.00
