Salad Bar
Caesar Salad
House Specialty Jumbo Shrimp Scampi
House-Made, Three-Cheese & Sausage Cannelloni w/ Marinara & Alfredo
Grilled Chicken Breast w/ Spinach, Kalamata Olives, Tomatoes & Artichokes
Pasta w/ Spinach, Mushrooms, & Sundried Tomatoes in Light Tomato Broth
Yellow Rice
Ratatouille
Fresh Broccoli & Broccolini w/ Roasted Garlic
Garlic Bread
Amaretto Mocha Cream Cake
Salad Bar
Marinated Vegetable Salad
Grilled Certified Angus Beef T-Bone Steak
Battered Grouper Fingers
Smothered Chicken Thighs w/ Caramelized Onions & Mushrooms
Baked Potato & Baked Sweet Potato Bar
Vermicelli Rice
Fresh Green Beans
Roasted Cauliflower w/ Turmeric & Extra Virgin Olive Oil
Butter-Top Yeast Rolls
Banana Pudding
Coleslaw
Mixed Field Greens
Greek Salad
Caesar Salad
Iceberg Wedge w/ Bacon, Fried Onion, & Bleu Cheese
Fresh Steamed Snow Crab Legs w/ Drawn Butter & Lemon
Grilled Skirt Steak Chimichurri
Flash-Fried Shrimp
Flash-Fried Sole w/ Hush Puppies
Grilled Teriyaki Chicken Thighs w/ Green Onions
Rosemary Roasted Red Potatoes
Yellow Rice
Macaroni & Cheese
Confetti Corn
Steamed Broccoli w/ Extra Virgin Olive Oil
Roasted Yellow Squash w/ Green Onion
Assorted Hand-Crafted Breads & Rolls
Assorted Hand-Crafted Desserts
Monday
January 8, 2018
Freshly-prepared items available 9:00 am—5:00 pm
Sandwiches
Salads
Fruit Cups
Snack Items
Salad Bar
Southern-Style Potato Salad w/ Egg
Smothered Pork Chops
Fried Shrimp
BBQ Chicken
Macaroni & Cheese
Vegetarian Baked Beans
Southern-Style Green Beans w/ Sweet Onion
Roasted Yellow Squash
Cornbread
Red Velvet Cake
Salad Bar
Caesar Salad
House Specialty Jumbo Shrimp Scampi
Gluten-Free Grilled Chicken Marsala
Taylor Street Italian Sausage, Peppers, Onions, & Potatoes
Linguini Florentine w/ Fresh Basil, Tomatoes, Parmesan, & Olive Oil
Saffron Rice
Grilled Zucchini Batonettes w/ Pesto Drizzle & Concasse of Tomato
Fresh Broccoli & Broccolini w/ Roasted Garlic
Garlic Knots
Tiramisu
Salad Bar
Greek Salad
Grilled Certified Angus Beef NY Strip Steaks w/ Brandy, Pepper, & Onion Sauce
Sautéed Grouper w/ Lemon Thyme Beurre Blanc
Grilled Herb Chicken Breast w/ Curry Sauce
Rosemary Roasted Potatoes
Steamed Basmati Rice
Fresh Green Beans w/ Crispy Onions
Cauliflower Gratin
Butter-Top Yeast Rolls
German Chocolate Cake
Coleslaw
Mixed Field Greens
Greek Salad
Caesar Salad
Iceberg Wedge w/ Bacon, Fried Onion, & Bleu Cheese
Fresh Steamed Snow Crab Legs w/ Drawn Butter & Lemon
Roasted Certified Angus Carved Striploin of Beef in Red Wine Sauce
Ale-Battered Fried Shrimp
Flash-Fried Sole w/ Hush Puppies
BBQ Chicken
Parslied Potatoes
Yellow Rice
Macaroni & Cheese
Buttered Corn Niblets
Steamed Broccoli w/ Extra Virgin Olive Oil
Roasted Yellow Squash w/ Green Onion
Assorted Hand-Crafted Breads & Rolls
Assorted Hand-Crafted Desserts
Salad Bar
Chargrilled Certified Angus Beef Club NY Strip Steak w/ Caramelized Onions & Jack Daniels Demi Glace
Sautéed Grouper w/ Lemon & Parsley
All-Natural Roasted Turkey Breast
Yukon Gold Mashed Potatoes & Gravy
Streusel-Topped Sweet Potatoes
Southern-Style Green Beans
Roasted Yellow Squash w/ Basil Pesto
Butter Top Yeast Rolls
Pecan Pumpkin Bars
