Thursday

04-25-2024
11:00 AM - 2:30 PM

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Salads

Tossed – Caesar~† – Greek Salad†*- Fresh Fruit (V)

Main

Certified Angus Beef Charbroiled Ribeye Steak
Seafood Stuffed Flounder with Shrimp Newburg Sauce †*~
Lemon Pepper Chicken Wings *

Sides

Steamed Rice (V)
Red Beans (V)
Collard Greens with Smoked Turkey
Roasted Yellow Squash with Onions and Peppers (V)
Chef’s Fresh Baked Cornbread ~†*

Dessert

Chef’s Choice Desserts~†*


*Contains Gluten †Contains Dairy
◊Contains Soy ¥Contains Nuts
V-Vegan ~Contains Eggs

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Menus subject to change due to availability.

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