Steak House
Salads
Tossed Salad – Caesar*† – Greek~-Caprese~-Antipasto- Fresh Cut Fruit (V)
Main
Certified Angus Beef Grilled Ribeye Steak
Fresh Catch & Sauteed Shrimp Scampi with Pasta †*
Fried Chicken and Gravy †*
Citrus & Herb Roasted Chicken with Natural Jus *
Sides
Baked Potatoes/ Baked Sweet Potatoes (V)
Toppings: Sour Cream, Shredded Cheese, Butter, Bacon, Green Onions, Cinnamon Brown Sugar †
Yellow Rice (V)
Roasted Mushrooms, Peppers, and Sweet Vidalia Onions (V)
Steamed Broccoli (V)
Chef’s Fresh Baked Bread †*~
Dessert
Chef’s Choice Dessert †*~
*Contains Gluten †Contains Dairy
◊Contains Soy ¥Contains Nuts
V-Vegan ~Contains Eggs
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Menus subject to change due to availability.
