Wednesday

07-09-2025
11:00 AM- 02:30 PM

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Salads

Tossed Salad – Caesar Salad †* – Greek Salad † – Tomato, Cucumber, Red Onion Salad – Fresh Fruit (V)

Main

Beef Chargrilled Chopped Steak with Red Wine Sauce ~
Herb Roasted Chicken with Citrus Glaze
Blackened Fresh Catch over Fresh Spinach Beurre Blanc *†
Fried Chicken and Gravy *†

Sides  

Fondant Potatoes †
Brown Rice Pilaf (V)
Thyme Glazed Carrots (V)
Roasted Seasonal Vegetables (V)
Fresh Baked Yeast Rolls ~†*

Chef’s Choice Desserts ~†*

*Contains Gluten †Contains Dairy
◊Contains Soy ¥Contains Nuts
V-Vegan ~Contains Egg

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Menus subject to change due to availability.

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