Tuesday

09-30-2025
11:00 AM-02:30 PM

Photo 1

Salads

Tossed Salad – Caesar †*- Greek † – Fresh Fruit (V)

Main 

CAB Chargrilled Ribeye Steak with Roasted Tomatoes
Fried Chicken and Gravy *†
Sauteed Salmon with Fennel Beurre Blanc †

Sides

Lyonnaise Potatoes †
White Steamed Rice (V)
Roasted Vegetables (V)
Steamed Broccoli with Garlic Oil (V)


Fresh Baked Yeast Rolls ~†*

Dessert

Chef’s Choice Desserts ~†*

*Contains Gluten †Contains Dairy
◊Contains Soy ¥Contains Nuts
V-Vegan ~Contains Eggs

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Menus subject to change due to availability.

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