Trilith Foundation Brunch
Salads
Holiday Salad with Romaine, Mandarin Oranges, Glazed Pecans, Strawberries, and Craisins with Blue Cheese † ¥ – Caesar Salad *† – Greek Salad ~ – Fresh Cut Fruit (V) –
Main
Sauteed Atlantic Salmon with Beurre Blanc†
Southern Fried Chicken Wings and Thighs†*
CAB N.Y Strip Steak with Red Wine Sauce
Blackened Shrimp
Sweet Applewood Smoked Bacon/ Spicy Sausage Links
Sides
Buttermilk Biscuits†*/ Challah Bread French Toast with Butter and Warm Syrup ~†*
Buttermilk Pancakes with Warm Syrup and Peppermint Bark ~†*
Breakfast Quesadillas †*/ Spinach Flatbread Pizza ~†*
Yukon Gold Potatoes Obrien (V)
Broccoli with Roasted Garlic (V)
Creamy Grits†
Macaroni and Cheese†*
Gourmet Eggs and Build Your Own Omelet Station ~
Gourmet Waffle Station ~†*
Dessert
Chef’s Choice Desserts
*Contains Gluten †Contains Dairy
◊Contains Soy ¥Contains Nuts
V-Vegan ~Contains Eggs
Check out how to earn a $10 reward off your next visit at The Studio Cafe! https://mailchi.mp/hannabrothers/star-rewards-loyalty
Menus subject to change due to availability.
