Wednesday

11-26-2025
11:00 AM- 02:30 PM

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Salads

Tossed Salad – Caesar Salad †* – Greek Salad † – Fresh Fruit (V)

Main

Salisbury Steak with Mushroom Gravy ~
Sauteed Chicken Milanase with Fresh Arugula *†~
Sauteed Atlantic Salmon with Sherry Pommery Mustard Sauce
Fried Chicken and Gravy *†

Sides  

Macaroni and Cheese †*
Mashed Potatoes†
Green Bean Casserole with Fried Crispy Onions *†~
Roasted Carrots with Honey (V)

Fresh Baked Yeast Rolls †*~

Chef’s Choice Dessert ~†*

*Contains Gluten †Contains Dairy
◊Contains Soy ¥Contains Nuts
V-Vegan ~Contains Egg

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Menus subject to change due to availability.

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