Thursday

12-18-2025
11:00 am- 2:30 pm

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Salads

Tossed (V) – Caesar*† – Greek Salads ~- Cole Slaw- Fresh Cut Fruit (V)

Main

Chargrilled Greek Marinated Skirt Steak with Chimichurri
Mediterranean Shrimp with Red Onions, Broccoli, Kalamata Olives and Lemon Butter †
Za’atar Grilled Chicken with Tahini Sauce
Fried Chicken & Gravy *†

Sides

Roasted Potatoes with Garlic and Oregano (V)
Vermicelli Rice (V)
Roasted Cauliflower with Turmeric (V)
Chargrilled Vegetables with Balsamic Drizzle (V)


Grilled Pita †*~

Dessert

Chef’s Choice Dessert†*~

*Contains Gluten †Contains Dairy
◊Contains Soy ¥Contains Nuts
V-Vegan ~Contains Eggs

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Menus subject to change due to availability.

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